Berry Yogurt Breakfast Parfait
A delicious and nutritious breakfast parfait that feels like dessert but provides balanced energy to start your day. Layers of creamy yogurt, fresh berries, and crunchy granola create a perfect morning treat that satisfies your sweet tooth while offering protein and fiber.
Ingredients
- 2 cups Greek yogurt (plain or vanilla)
- 1 cup mixed berries (strawberries, blueberries, raspberries)
- 1/2 cup granola
- 2 tablespoons honey or maple syrup
- 1 tablespoon chia seeds (optional)
- 1/4 teaspoon vanilla extract (if using plain yogurt)
- 1 tablespoon dark chocolate shavings or mini chocolate chips (optional)
Instructions
- If using plain Greek yogurt, mix it with vanilla extract and 1 tablespoon of honey or maple syrup in a bowl until well combined.
- Wash and prepare the berries. Slice larger strawberries into smaller pieces, keeping blueberries and raspberries whole.
- In clear serving glasses or bowls, begin layering by adding a spoonful of yogurt at the bottom.
- Add a layer of mixed berries on top of the yogurt.
- Sprinkle a layer of granola over the berries.
- Repeat the layers until the glass is filled, ending with yogurt on top.
- Drizzle the remaining honey or maple syrup on top and sprinkle with chia seeds and/or chocolate shavings if using.
- Serve immediately or refrigerate for up to 2 hours before serving (add granola just before serving if preparing in advance to maintain crunchiness).